Bacon, egg and cheese sandwiches! When I was younger this was my favorite breakfast meal to order from the Golden Arches. It feels great knowing I can make a healthier version for myself and family.
There isn't really anything special to making them. I used organic free range brown eggs, nitrate free bacon, organic cheese and an organic spelt English muffin from Rudi's. Absolutely delicious! I make them, wrap them in wax paper and freeze. At night I'll take however many out of the freezer and put them in the fridge for the next morning. In the mornings, I either stick them in the microwave or in the oven for a few to heat them up.
What is your breakfast go to during the week?